Pre-Prohibtion Straight Bourbon Whiskey

Grain-To-Glass New York Bourbon from 100% New York Grown Ingredients

When Master Distiller Jason Barrett started Black Button in 2012, we were one of the first farm distilleries in New York State. This meant that our first batch of bourbon was not only the first produced in Rochester since prohibition, but in a way that we call “Rochester Style Bourbon.” Rochester Style bourbon making is unique to Black Button Distilling. Literally, nobody in the whole world makes bourbon the way Black Button does. It’s a combination of our equipment, process, ingredients, and climate that defines the special Rochester Style of Black Button Bourbon.